Enzymedica – Gluten Ease
The enzymes in Gluten Ease are specially designed to break down both gluten and casein, digesting them before they can cause issues like occasional gas and bloating.
So whether you’re caught eating out, enjoying food with friends or want to eat more freely, Gluten Ease gives those with gluten intolerance greater freedom.
Don’t let gluten intolerance keep you from the foods you love.
Vegan, Dairy-Free, Gluten-Free, Non-GMO, Soy-Free, Kosher
Enzymes are naturally occurring proteins that speed up reactions. They act like tiny scissors, cutting up the food we’ve eaten into smaller components. This helps our body more easily and fully absorb nutrients.
Without enough enzymes, our body can struggle to break down troublesome foods, leading to occasional gas, bloating, indigestion and irregularity. With all-natural enzyme supplementation, your body gets an extra boost to the digestive process, helping maximize energy and contributing to whole-body health.
Enzymes are designed to break down a specific kind of food or compound, so we can digest gluten and casein.
Gluten Ease contains DPP-IV, an enzyme shown to break down gluten. Amylase is able to help digest the carbohydrate portion of grains and glucoamylase breaks down polysaccharides into easier to digest glucose units.
Take 1 capsule with each meal containing gluten or casein. More may be taken as needed.